Your cakes and pastries change every day. Allergens are critical in a bakery: gluten, lactose, eggs, nuts are in almost everything. With IAMenu, you have a digital menu that you update every morning with what is available in the showcase. Allergens automatically detected by AI. Professional photos that entice customers to come in and buy.
✓ 14 days free • No card required

Solution
Your digital showcase: cakes of the day with professional photos
Built for
Your cakes and pastries change every day.
Operational impact
Your bakery deserves a menu as beautiful as your cakes.
Your production changes every day. Today you have carrot cake, tomorrow red velvet, on Thursday three chocolates. The butter croissant is fixed but the almond one is only on Saturdays. The menu of a bakery is impossible to maintain on paper because the assortment is dynamic. The showcase is your menu but the customer on the street does not see the showcase until they enter. And customers with dietary restrictions panic: a bakery is a bomb of allergens. Gluten in everything, lactose in creams, eggs in cakes, nuts in decorations. The celiac asks every time if there is anything gluten-free. The lactose intolerant needs to know which creams contain butter and which contain oil. The mother of the child allergic to nuts checks every product before buying. Your bakers know the ingredients but they are not always at the counter. The clerk cannot memorize the composition of 40 products that change every day. And custom orders are another story: the customer calls to order a birthday cake and cannot see the options because you do not have a digital catalog.
Hospitality margins are tight: 3-8% average net profit. Every tool that automates repetitive tasks directly impacts profitability. IAMenu eliminates the 15+ monthly hours you spend on translations, reprinting, and manual menu updates.
EU Regulation 1169/2011 on allergens doesn't distinguish between a Michelin restaurant and a food truck. All 14 allergen categories are mandatory for everyone. Automatic AI detection reduces non-compliance risk to a minimum, without requiring specialised staff training.
In a sector with 74% annual staff turnover (Hospitality Spain), every intuitive tool that any employee can use without training is gold. IAMenu works from any phone: change a price, deactivate a dish, add the daily special in 10 seconds.
No reprinting menus, no manual translation, no checking allergens dish by dish. AI automates the repetitive work so you can focus on cooking and on your customers.
Menus with photos generate 70% more orders (DoorDash data). GPT Image creates studio-quality images in seconds, with no photographer and no photo shoot.
Los 14 alérgenos obligatorios del Reglamento UE 1169/2011 se detectan automáticamente. Reduce el riesgo de multas y la ansiedad de inspecciones de sanidad.
29 languages with contextual culinary AI. It's not literal machine translation: it understands the difference between 'confit' and 'confite'. Your tourists order with confidence.
Sacas las tartas del horno, activas las del día y desactivas las de ayer. En 5 minutos tu carta digital refleja exactamente lo que hay en vitrina. El cliente en la calle ve tu carta y entra sabiendo qué hay.
Gluten, lactosa, huevos, frutos secos: la IA detecta todo automáticamente. El celíaco ve de un vistazo qué puede comer. La madre del alérgico compra tranquila. Cumples la normativa UE 1169/2011 sin esfuerzo.
Genera fotos profesionales con GPT Image: la tarta de chocolate con el corte que muestra las capas, el cruasán dorado y hojaldrado, los macarons en fila de colores. Fotos que hacen que el cliente entre a comprar.
Categoría especial para lo que has horneado hoy. Activa y desactiva productos cada mañana. El cliente habitual consulta tu carta antes de salir de casa para saber si hoy hay su favorito.
Sección permanente con tus tartas de encargo: cumpleaños, bodas, eventos. Con fotos, tamaños, precios y botón de WhatsApp para pedir. Tu catálogo profesional siempre disponible.
Cada tarta con su lista de ingredientes principales y alérgenos detectados por IA. El cliente consulta en su móvil sin preguntar al dependiente. Menos colas, más confianza.
Botón de WhatsApp en cada producto y en la carta general. La clienta ve la tarta red velvet, toca WhatsApp y escribe: 'Quiero esta para el sábado, 10 personas.' Pedidos fáciles.
Cruasán a €2.50/unidad, tarta a €25 entera o €3.50 la porción. Sistema de precios múltiples que muestra las opciones reales de tu pastelería.
29
languages with contextual gastronomic AI
14
EU allergens detected automatically
10
professional PDF templates included
<10s
to update any dish from your phone
€19
per month Starter plan, no lock-in
14
days free trial with everything unlocked
Your offering changes constantly. With IAMenu, you update in 10 seconds from your phone. QR always up to date, no reprinting, no confusion.
AI detects all 14 EU allergens automatically by analysing ingredients and gastronomic context. Regulatory compliance without manually reviewing each dish.
GPT Image generates studio-quality images of your dishes. Menus with photos sell 70% more (DoorDash data). Without a €500 photo shoot.
Sign up at iamenu.ai with no credit card required. Start with the 14-day free trial with everything unlocked, no card required. Or try Professional for 14 days free. Your account is ready in 30 seconds.
Name, main language, additional languages. IAMenu automatically creates a sample menu matching your cuisine type so you can start editing immediately.
Type the name and price. AI generates the description, translates to your chosen languages, detects allergens, and can create a professional photo. All automatic.
IAMenu generates your customisable QR code. Download in PNG, SVG, or professional PDF with your colours and logo. Place it on tables and you're done.
From your phone, at any time. Change a price, deactivate a sold-out dish, add the daily special. The QR always shows the latest without reprinting.
| Alternative | Why IAMenu is better |
|---|---|
| Solo vitrina física | El cliente que pasa por la calle no ve la vitrina. El que está en casa no puede consultar qué hay hoy. El alérgico no sabe qué puede comer hasta que pregunta. Pierdes ventas. |
| Pizarra con productos del día | No caben fotos, no caben alérgenos, no tiene idiomas para turistas. El cliente ve nombres pero no sabe cómo es el producto ni qué contiene. |
| Instagram como catálogo | Publicas fotos de tartas pero sin precios, sin alérgenos, sin estructura de carta. El cliente tiene que buscar entre 500 posts para encontrar algo. No es un catálogo profesional. |
| Carta impresa tradicional | Obsoleta cada día porque el surtido cambia. Reimprimir a diario es absurdo. Y no tiene alérgenos interactivos ni filtros para restricciones alimentarias. |
| Página web propia | Expensive to build and hard to update daily. With IAMenu you update the daily menu in 5 minutes from your phone. No developer, no maintenance cost. |
Sí. Activas y desactivas productos con un toque. Las tartas que hiciste hoy las activas, las de ayer las desactivas. En 5 minutos tu carta refleja la vitrina real. Desde el móvil, mientras horneas.
Sí. Super Chef está entrenado para detectar alérgenos en contexto de pastelería: si pones 'tarta tres chocolates' sabe que lleva gluten (base galleta), lactosa (chocolate con leche), huevos (bizcocho) y posiblemente frutos secos.
Sí. Categoría 'Siempre Disponible' para bollería fija (cruasanes, napolitanas). Categoría 'Hoy en Vitrina' para tartas y creaciones del día. El cliente distingue fácilmente.
Sí. Crea una sección 'Tartas por Encargo' con fotos, tamaños y precios. Cada tarta tiene botón de WhatsApp. La clienta elige, toca y contacta directamente para encargar.
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